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Italian Cuisines – The Fantastic Italian Stromboli

Today lets take a look at the popular Italian Recipe- Stromboli. The true differentiation between stromboli and calzone is that the former is rolled while the second is folded. There isn’t any difference in the cooking elements. Both commonly contain cheese (usually mozzarella), meat, and/or vegetables. I advise changing the ingredients whenever you make them. But stromboli usually contains tomato sauce inside and calzone has sauce on the side for dipping. Continue reading

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